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Reed & Co Distillery
The distillery was originally established in 2016 at our hatted Good Food regional restaurant of the year, Tani Eat & Drink. The restaurant doors were closed in 2017 to make room for Reed & Co Distillery at our 15 Wills Street space, situated in the centre of Bright.
An unassuming building formerly mechanics workshop, has been transformed into a welcoming local with indoor and outdoor seating. The space encompasses a distillery door, bar, and is shared with friends & local family business- Sixpence Coffee.
​​The still room houses 2 Copper stills Molly & Mabel as well as a cold vacuum still.
Every part of the spirit making process happens onsite, so there are botanicals, tanks, barrels and lab tests a plenty filling up the space.
Author: Dirk Jahn
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Bright
Victoria
Australia
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