Dietrachinger Hausbrauerei, Dietrachinger Brauerei Bierobelix
Welcome to the beer universe of “Bierobelix” Martin Seidl.
Our language is from the Innviertel, please don’t be alarmed. If something is written in dialect, the translation is next to it.
We are a small company that specializes in beer. We offer seminars on all things beer, advise breweries and restaurateurs, develop beers and have more than just the black ink (stout) in our range. If you have problems with your dispensing system, we are happy to offer you professional advice and cleaning with our dispensing system service. No matter what there is to do with beer, we can cover it with over 25 years of experience.
The owner Martin Seidl has extensive training. Master of mechanical engineering, qualified brewery sensory specialist, master of technical chemistry and environmental technology, qualified beer sommelier, qualified specialist trainer, qualified manager, trained beer ambassador (IHK), CNC technician, pneumatics engineer, hydraulics engineer, mechatronics engineer, waste management engineer, trained adventure, outdoor and social educator and much more.
Martin is also a small farmer and grows his own brewing barley, some of which he malts and roasts himself.
As the son of a carpenter’s shop owner, he is also very experienced with wood.
Author: Caroline Porsiel
