Where the east bank of Lake Chiemsee was a little over 100 years ago is where the Kymsee whiskey distillery stands today. Kymsee is the over 500 year old spelling of Chiemsee and gave this Bavarian whiskey its name. Kymsee whiskey is distilled right next to the Achendelta nature reserve, with its moist mosses and reed belts, where the Ache Read more...
Our Holstein noble distillation plant was installed and put into operation in 2012. We produce beer brandies and of course our Kymsee Whiskey. The still has a volume of 300 liters and delivers a triple fire of first-class quality. We are one of the few breweries that can and are allowed to brew their own beer. Most beer spirits are Read more...
