We mainly obtain the fruits for our distillates from our own cultivation. These include typical local varieties such as Williams pears, cherries, mirabelle plums, plums, various types of plums, cibars and apples. The fruit is distilled into fine spirits in copper stills. We attach great importance to gentle processing and careful distillation. In order to achieve the best results, sensitivity Read more...
To create something special, it is not enough to do everything according to the textbook. Our distillers love extremes, look for challenges and are happy to take the risk that something might go wrong in the search for the best. Our factory stands for unconventional spirits, a modern style and the unbridled will to inspire an entire generation of distillers Read more...
