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Schladerer
Schladerer developed from a German microdistillery to a world-renowned brand. What began in 1844 as a small-scale distillery in the ‘Kreuz-Post’ Inn is today a medium-sized, family-run enterprise, now in its sixth generation and enjoying international success – particularly with our classic Black Forest Kirsch, raspberry brandy and Williams pear schnapps. From our beginnings through to the present day, we have continuously increased our knowledge and refined our skills. We are extremely proud that the name Schladerer is now synonymous with high quality fruit brandy from the Black Forest.
Author: Caroline Porsiel
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Staufen im Breisgau
Baden-Württemberg
79219
Germany
Eau-de-Vie, Brandy
Standard tours: Wednesdays 2:00pm, April to October, booking required
Staufen im Breisgau
Baden-Württemberg
79219
Germany
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