We have been brewing beer in the heart of the Augsburg Western Forests Nature Park since 1605, now in the 14th generation.
In addition to brewing beer, we also have a great love for our nature. We are committed to protecting it.
It all began over 150 years ago in a small inn with brewing rights in tranquil Gessertshausen, right in the heart of Bavaria. So far, so typical for a family brewery in Bavaria. But then our current managing director, Thomas Schimpfle, took up his position as master brewer and literally shook up the beverage market. With the art of craft Read more...
Schwarzbräu is Germany’s most popular brewery. Regional raw materials and malt from our own malt house are responsible for this. Premium and Cheers! Author: Caroline Porsiel Read more...