After traveling the state for years searching for the perfect piece of dirt to grow grapes that would produce highly-acclaimed wines, Ron Denner finally found exactly what he was looking for in the far western reaches of Paso Robles in 1997. He began planting the first few acres in 1999, which has now grown to a total of 130-acres, consisting of 20 different grape varieties and counting.
We designed our estate winery to fit into the rolling hills of the surrounding vineyard — allowing us to exercise only the gentlest touch on the incoming grapes. Through our gravity flow process, we can showcase exactly what the vineyard and the vintage give us and produce wines that are both powerful and finessed.