Whitmeyer's Distilling Co.

Back in 2003, while stationed in Germany with the U.S. Army, Travis Whitmeyer met a girl whose family had been making alcohol for generations. They lived on a small Bavarian farm, and turned whatever surplus produce they had into various beers, wines, ciders, and schnapps. Travis was taken with the process spending much time learning the art behind it. Some of the best beers in the world are made right here in Houston, and our mission is to show that the same holds true with spirits! Here at Whitmeyer’s, we’re in love with the idea of trying to make Texas just a little bit cooler, giving us all another reason to be proud. Whitmeyer’s is 100% Family owned and operated, and 100% Veteran owned and operated!

Author: Caroline Porsiel