We’re in the early stages of planning our distillery and creating our family of hand crafted spirits. We chose Muscoda, and the Driftless region of Wisconsin, because of the incredible natural beauty and the inherent goodness of the people. We look forward to serving the finest spirits, made with locally sourced ingredients while utilizing authentic and traditional production methods. Read more...

We mash in, ferment, distill, bottle and label various Moonshine types, a Fruit Brandy, and soon Bourbon Whiskey’s and other Specialty Spirit’s, all in-house. Our aging will occur in new medium charred oak micro barrels from our trusted supplier ranging from 3L to 20L based on the aging duration. Read more...