It was at the end of the 20th century that the distillery was established in the heart of the eastern plain in order to promote Corsican fruits and in particular plums which, at the end of the 1980s, replaced a large part of the island vineyard affected by the overproduction of wine. At the dawn of the 2000s, the plum Read more...
A Tribbiera craft beers are brewed in Fiumorbo using our spring water and made with flavors from our land. Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Read more...
